May 14-15, 2014
Hakahetau Bay
Ua Pou
We sailed from Hanaiapa Bay at 5 am. It was a wet ride with
clouds dumping on us and the wind was all over the place. It was late afternoon
before we reached the island of Ua Pou (Poe) and we still had a way to go to
reach the anchorage we wanted. We tried to stop at Hakamaii Bay, which was a
bit closer, but our instinct told us to move on… too unprotected and we would
not have slept that night. We finally reached Hakahetau Bay and spent the night
there.
When we woke up we saw an impressive skyline. Huge spires
rising out of the island and they are truly striking. We had our morning coffee
and decided to kayak to shore and explore. We tried twice to do this, but we
did not make it (a humbling explanation in lessons section). Our instincts
finally screamed at us to move on. We did not see the village of Hakahetau…
Lesson for today (with humility and embarrassment):
Do NOT assume anything… communicate with your partner
ALWAYS.
Explaination: Our Kayak Drama (or as Marie would say “A
little movie”).
We had read that it was tricky to get onshore in Hakahetau
Bay. Motorized inflatables were not recommended, so we decided to take our
double kayak and drag it on shore once we arrived. Our kayak routine is that I
sit in front and hold on to our “stuff” and Theo sits in the back, gets the
paddle and we go. There was a crazy current and swells. I got into the kayak
and when I felt Theo sit down behind me… I let go of Et Voila. A huge mistake that will
not be repeated… EVER. I heard Theo say “I don’t have the paddle”. We look back
at the boat and, sure enough, there it was. The current was so strong that we
had already drifted an alarming distance away in just seconds. I began using my
arms as paddles and Theo jumped in and tried to swim and pull me to safety. He
reached the boat, but the rope had slipped from his hand.
I was still adrift and all this time I was still using my
arms like crazy trying to move, but it was not happening. I will never forget
the force of the current that day and how I used all of my strength with no
results whatsoever. Thankfully, Theo managed to get me the paddle and I got back
on the catamaran. We were exhausted. Okay, this was totally avoidable and in
normal conditions would not have been a big deal… In this bay, it was a very
big deal.
We are not ones to give up, so we tried again (with two
paddles this time). The current and swells were too treacherous. We pulled
anchor and left for Hakahau…
Quote for today: “If it is a mistake, at least you learn something,
in which case it is no longer a mistake.” Eckhart Tolle
French Words: Oups Translation: Oops
Desole’ Translation: Sorry
Les faute Translation: Mistakes
C’est une ide’e bĂȘte Translation: Foolish Idea
Ocean sightings: zero (thank goodness)
Books: The Shoemaker’s Wife by Adriana Trigiani
Love With
a Chance of Drowning by Torre DeRoche
NoNos: Zero
Tears: Zero
May 15-23, 2014
Hakahau Bay
Ua Pou
We anchored and saw another impressive skyline. It is cooler
here with a light breeze and we have a protected spot next to shore. Hakahau
Bay has one of the nicest dinghy docks in the Marquesas and the water is clear
and inviting. We will stay a while.
Hakahau Bay skyline |
Et Voila |
Our fresh vegetables
have decreased to onions, garlic and two cabbages. I tried to make salad for
lunch and Theo (who is usually quite tolerant) clenched his jaw and hissed “I
do NOT want any more cabbage”. We heard there were a few well stocked grocery
stores here, so we set out to find them right away. We found fresh croissants,
pastries, potatoes, onions, garlic and cabbage. Thank goodness the pastries
cheered Theo up for a little while. If
any of our friends want to play a prank on him while visiting us, just buy some
cabbage before you come onboard!
Typical things we see around the village:
Shopping for starfruit. |
On the way back to the boat we saw a sign that said “Pizza”.
This sounded like a dream, especially with an ice cold Hinano Beer. We sat down
and the owner, who was delightful and spoke English, showed us the written menu
of the day. There was no pizza in sight. I ordered the Poisson Cru and Theo
said he wanted to try what the locals eat. For those of you that do not know my
husband, he loves to try different types of food, and over the past 26 years I have
seen him eat some daring things. That being said… one plate arrived with
different kinds of raw mussels and crabs ( we have seen these clinging to the
rocks at every dinghy dock), different varieties of fish which were both cooked and smoked, fried
bananas and cucumber salad…. amazing. Not what we expected. The owner even let
us use his Wi-fi… we were extremely
happy and will definitely go back.
Crab on rock |
Crab for lunch |
No comment... |
There is also a pension that will serve you dinner if you
reserve ahead of time. It is called Pension Pukue’e and the owners, Eliza and
Jerome, are lovely. This is actually their home, but you can stay in the extra
rooms and eat meals with them. The large covered patio is very pretty and has a
nice view of the harbor. We ate our dinner at a communal table with the owners
and some guests that were visiting from France. The company was fun and Eliza
made us an unforgettable meal of lobster, sashimi, slow cooked goat with
mangos, a breadfruit casserole ( I could have eaten the whole thing), and for
dessert a homemade tart made of passion fruit, mango and kumquat marmalade with
ice cream… Yum.
It is interesting to experience the “vibe” here during the
week versus the weekend. This is a very traditional way of life. We can hear
the school bells ring as children attend classed during the week. On Friday
night we hear music as locals gather on the beach. We can smell the BBQ they
prepare and serve on the picnic tables. On Saturday most of the kids are out
laughing, swimming and playing together on the beach and in the evening there
is more music. They seem really, really happy. When we walk through the town,
children will lean out the window of their cars to give us a high five and then
laugh hysterically when they touch us. We
sit at the stern of our boat and watch people ride their horses on the beach
and swim. In the evenings everyone around us is sitting outside watching the
sunset. On Sunday there are the church bells and after mass it is a
family day. All businesses are closed and there is peace and quiet in the
village. That is it… Simple.
Stunning beach and spires. |
One afternoon, customs officers dropped by our boat to check
our paperwork. I will try to explain this the best I can, but it was so strange.
Three officers approached Et Voila with their inflatable (no shoes). I locked
up the dogs and Theo grabbed their boat line. After that, it was all in slow
motion. One man jumped on board no problem, but then the second man grabbed our
stern ladder. Our ladder is NOT fixed in place. It is meant to swing down into
the water so swimmers can get back onboard. So you can imagine when he grabbed
the ladder, he fell backwards as the ladder moved towards him taking the man
behind him down as well. The two of them were in the water with guns, phones,
sunglasses and everything else… Oops. I offered them towels, but they wanted to
go change and said they would come back later. Theo and I giggled the whole
time we waited for them to return. We had our serious, responsible faces on
during the inspection and it went fine... Awkward though.
Theo, Mambo and our famous ladder. |
There is one gentleman on the island that is extremely
social with the sailing crowd. He was born in France, but now lives on Ua Pou
among the Marquesians. He knows English so we were able to communicate just
fine. Theo and I have nicknamed him “The Floater” because he floats around the
anchorage on an old body board wearing his crocs. Every day he comes by for a
chat, and when he is ready to move on, he floats to the next boat and repeats
the same with them. One day he joined us on Et Voila for a lunch of French fries
and Rum drinks and we all exchanged stories. The cruisers are like his family.
Thank you for your time… We will remember you always!
Theo, Mambo and "The Floater". |
On the morning of May 21st a huge ship, the
Aranui , docked in Ua Pou. All of the
cruisers were out on their boat bows at 6am with coffee to watch it maneuver
into place. Fascinating! If I wouldn’t have seen it with my own eyes, I would
never have believed a ship that size would be able to dock here. Today is a big
celebration on the island because the Aranui’s arrival means more tourists to
entertain and feed, and also new provisions for the island from Tahiti. In the
afternoon, we walked through a local artists exhibit and after we saw a
traditional dance performance. In the evening there was a concert and barbeque
put together for all the cruisers. The people here are generous and gracious
hosts. We are thankful that we experienced this special day.
Arrival of Aranui |
Kids playing with the Aranui dock lines |
Traditional dance by Meheani |
Dancers and us. |
Meheani and me. |
We will be leaving Ua Pou soon. We have lingered longer than
expected. That’s fine because we are
meeting people on the boats around us and exchanging ideas about where to go
next. We will definitely sail to Nuku Hiva tomorrow to buy some fresh
vegetables and fish at the early morning market on Saturday. Then we are off to
the Tuamotu Archipelago.
Lesson: Sharks are only a problem in the anchorages where the
fishermen clean their fish on the docks. In Ua Pou, the fishermen only clean
their fish outside the bay. They are very strict about this. It is so the
children can swim without danger. Very nice.
Quote: “People will forget what you said; people will forget
what you did; but people will never forget how you made them feel”. Maya
Angelou
French: Au marche’
Translation: To the market
Voulez-vous une chou? Translation: Would you like a cabbage?
Oui, oui !
Duex choux s’il vous plait Translation: Yes, yes! Two cabbages please.
C’est bĂȘte comme choux Translation: That’s foolish as cabbage
La Douane Translation: Customs
Flotteur Translation : Float
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